WHEN YOU ARRIVE

The old barn became the study where we receive and give you all the information you need.

THE BREAKFAST

The Kitchen. In the main building you find the common kitchen, where you can have italian breakfast. Every day the breakfast is different, it depends by the seasonal ingredients from local farmers: cake, biscuits, fresh fruit juices, yogurt.

Small culinary bibliography:
"Non solo polenta": La tradizione alto mantovana si racconta / Donatella Lusenti, Piervittorio Rossi, Patrizia Zanotti, s. l : Zanotti editore, 2014

WHERE TO RELAX

The Living room. The perfect place to relax and plan your days here. You will find a rich library that will help you to discover the area, its history, its geography, its flowers and fauna. But it will also be the space where you can have fun with society playing, drink a warm infusion or something more strong!

Small bibliography:
  • Cesarino Mezzadrelli, Il palazzo Gonzaga Guerrieri in Volta Mantovana, Castiglione delle Stiviere, 1993.
  • Touring Club Italiano (a cura di), Itinerari. Lago di Garda e Verona, Milano, 2005.
  • M. Vignoli, Il Palazzo Gonzaga-Cavriani di Volta Mantovana. Una villa fancelliana nel Risorgimento, in Quanta schiera di gagliardi. Uomini e cose del risorgimento dell'Alto Mantovano, a cura di M. Vignoli, Città di Castel Goffredo, 2011.
  • AA. VV., Corti e dimore del contado mantovano, Firenze, 1969. ISBN non esistente.